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100% organic, vegan, lactose-free, gluten-free, additive-free and conservative-free

BEST SELLERS!

  • Yacón

Yacón

Yacón is a naturally sweet, low-glycemic root vegetable grown in Bagua in the Peruvian Andes. It’s been used as a natural sweetener for centuries.

CHF 7.80

  • 100% pure ingredients
  • Naturally rich in magnesium
  • A source of antioxidants
  • Organic and GMO-free
  • Single-origin, fine-flavor cacao
  • Vegan, gluten-free, wheat free, and refined sugar-free
  • No artificial preservatives
  • Free shipping above 60 CHF !

Description

Yacón – Our premium cacao nibs are coated in a delicious dark chocolate and superfood mix to create a satisfying and healthy vegan snack. If you have a sweet tooth, you’ll enjoy the smooth but rich maple syrup tones of our yacón-sweetened cacao nibs.

Ingredients:

Cacao 70%, raw cane sugar, yácon syrup 10%.

Packaging:

Products are packed in 100% UV, moisture and oxygen-proof pouches

Storage:

Store in a cool, dry place

How to use our premium cacao nibs:

  • Sprinkle on your breakfast bowl of muesli or oatmeal
  • Add to your baking: in cookie dough or as a crunchy cake topping
  • Mix into ice cream, yoghurt or smoothies
  • Enjoy straight out of the bag for an indulgent and energising snack

For more ideas and inspiration, check out our blog.

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2023. © Bio Inka, All rights reserved.