Yacón is a naturally sweet, low-glycemic root vegetable grown in Bagua in the Peruvian Andes. It’s been used as a natural sweetener for centuries.
CHF 7.80
Yacón – Our premium cacao nibs are coated in a delicious dark chocolate and superfood mix to create a satisfying and healthy vegan snack. If you have a sweet tooth, you’ll enjoy the smooth but rich maple syrup tones of our yacón-sweetened cacao nibs.
Ingredients:
Cacao 70%, raw cane sugar, yácon syrup 10%.
Packaging:
Products are packed in 100% UV, moisture and oxygen-proof pouches
Storage:
Store in a cool, dry place
How to use our premium cacao nibs:
For more ideas and inspiration, check out our blog.
CHF 35.00 – CHF 55.00